Cover of the magazine "Animal Husbandry of Russia" 6'2006 

Contents #6 2006

 

Russian regions
Solution of meat problem: development of fast-gaining sectorsArticle in format PDF (30-250 Kb) N. Shabunin 2
Topical
Number one task: scientific support of agrobusinessArticle in format PDF (30-250 Kb) V. Sidorova 4
Management corps
«Nikolay Vtoroy» and his agro companyArticle in format PDF (30-250 Kb)

V. Loginova

6
Event
Stolypin prize: the fourth timeArticle in format PDF (30-250 Kb)

V. Sidorova

8

Poultry farming

Thirty five, age of victories

E. Osychkina

10
 
Layers need lecithin A. Kretinina 15
 
Community named SmenaArticle in format PDF (30-250 Kb) V. Loginova 16
 
Vegetal carotenoids: which one better? A. Petenko,
A. Koshchaev,
S. Nikolenko
19
 
To Poultry City, to learnArticle in format PDF (30-250 Kb) V. Sidorova 20
 
Barley instead of wheat A. Radul,
N. Radul
23
 
Control of Marek disease: outcome is defined with vaccines

N. Kozhemyaka

24
 
Vitamin and mineral support V. Zemlyanoy 27
 
Acquisition of color hen flock V. Shcherbatov,
L. Sidorenko,
T. Pakhomova
29
 
V. Chichkina: «When there is clarity, there will also be a result»Article in format PDF (30-250 Kb)

N. Sobol

30
 
Animal and vegetal fats in diets N. Toporkov 33

Agrobusiness and personality

With love for peopleArticle in format PDF (30-250 Kb) N. Sobol 35
Pig farming
Results overweigh expenses

A. Kuznetsov,
N. Kuznetsova,
A. Shistko,
I. Paseka

37
 
Adipopexis in pigs V. Babushkin,
A. Negreyeva,
A. Chivilyova
39
 
Selection of sows by haplotype K. Pochernyaev 41
 
Resourse saving is a basis of pig raising D. Hempelman,
S. Zhuk,
Ju. Pisarev
42
 
Quality of meat and fat from pigs of different genotypes S. Okolyshev 44
 
Conservation of local breeds N. Zinovyeva,
V. Serov,
V. Adamenko,
L. Ernst
46
Dairy farming
Modern farm from DeLaval: comfort for cows N. Karpova,
A. Zuevich
49
 
Ayrshire herd in Kuban V. Grachev,
Z. Pugachyova,
L. Shotikova
51
 
The original breed was Istobenian… N. Popov,
V. Makarov,
N. Chervyakov
53
Meat farming
Assessment of meat bulls by a number of attributes D. Smirnov,
E. Potapova,
A. Pikul
55
 
Quality of skins and ready leather N. Batrakov,
V. Vostrikov
57
Exhibitions
The exhibition in Brno: a well-known placeArticle in format PDF (30-250 Kb) I. Mironova 58
Feed
«By improving the animal immunity, we decide a number of problems» V. Slushkov 60
 
Grain haylage: an excellent recipe from Lallemand V. Molodkin 65
 
Kurgan siloing: a forced measure V. Bondarev 67
 

 

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